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Accelerating transformation to achieve a more sustainable global food system

Our global food system has a long history of evolution – responding to the changing needs of the global population. But "Are we evolving fast enough?"

Food
Agrifood Sustainability Food security
37 mins

by Casey Dunn

Director | Grow Strategic Communications

Orange, NSW

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Posted on 7 Feb 2023
Mary Shellman evokeAG

In this evokeAG. podcast internationally recognised thought leader and AgriFutures evokeAG. 2023 speaker, Mary Shelman,  speaks with contributor Casey Dunn about how we can accelerate our transformation, and achieve a more sustainable global food system. We hope you enjoy their conversation.

Mary will also join a panel discussion on Day two at evokeAG. 2023 to explore the global forces driving world trade in a discussion about climate, COVID-19, conflict and cost.

Hear more from Mary Shelman and her insights on achieving a sustainable global food system? Join us, at the AgriFutures evokeAG. 2023 Down to Earth event on 21-22 February 2023 in Adelaide, South Australia. Tickets are on sale here.

View the full two-day program, including all speakers and partners making evokeAG. 2023 possible.

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