Accelerating transformation to achieve a more sustainable global food system

Our global food system has a long history of evolution – responding to the changing needs of the global population. But "Are we evolving fast enough?"

Food

Agrifood Sustainability Food security

37 mins

by Casey Dunn

Director | Grow Strategic Communications

Orange, NSW

View more contributions

Posted on 7 Feb 2023

In this evoke^AG. podcast internationally recognised thought leader and AgriFutures evoke^AG. 2023 speaker, Mary Shelman, speaks with contributor Casey Dunn about how we can accelerate our transformation, and achieve a more sustainable global food system. We hope you enjoy their conversation.

Mary will also join a panel discussion on Day two at evoke^AG. 2023 to explore the global forces driving world trade in a discussion about climate, COVID-19, conflict and cost.

Hear more from Mary Shelman and her insights on achieving a sustainable global food system? Join us, at the AgriFutures evoke^AG. 2023 Down to Earth event on 21-22 February 2023 in Adelaide, South Australia. Tickets are on sale here.

View the full two-day program, including all speakers and partners making evoke^AG. 2023 possible.

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