Emily Malone

From oilseed crops to sugar cane and forestry by-products – when it comes to developing biofuels we should be looking to the sky. More specifically, sustainable aviation fuels. Global demand is poised to take-off and experts caution that Australia needs to get onboard to encourage the investment required to capture this opportunity.

From founders to funders, there’s a lack of diversity in agtech. Three female innovators share their vision on how to make the sector more inclusive.

Finite resources, demand for sustainable production and the need to recycle and re-use are driving the move to a circular economy with potential benefits for the planet, producers and consumers.
Here thought leaders already putting circularity into practice unpick what’s needed to take the discussion beyond waste management to value creation.

Youth climate rallies, rising costs of living, food insecurity and farmers taking tractors to the streets in protest. To solve the world’s environmental problems Dr Lewis Akenji, Managing Director of the Hot or Cool Institute, says we need to tackle social tensions first – and that means addressing food systems sustainability with a five-step approach for a future-fit agrifood culture.