SkyKelpie founder Luke Chaplain will take mustering to new heights at evokeAG. 2025 on 18-19 February with a live remote drone muster. Luke shares the lineup of launches planned for evokeAG. 2025, and why he can’t wait to take to the skies – all from within the four walls of the Brisbane Convention and Exhibition Centre.
Alisa Milalia is an aquaculture research scientist with a rich background. Born in Canada, she has Romanian heritage, grew up on the beautiful Kapiti Coast in New Zealand and now lives in Townsville, Queensland.
With a background in Marine Biology and Ecology, Alisa discovered a passion for seaweed aquaculture during her postgraduate studies. The evokeAG. 2025 Groundbreaker is developing sustainable seaweed cultivation methods, recognising its potential to improve environmental sustainability, drive economic growth, and support rural communities.
In this episode, we’re joined by two seasoned evokeAG. speakers and attendees: Olympia Yarger, Founder and CEO of Goterra; and Adam Anders, Managing Partner & Co-Founder of Anterra Capital.
Groundbreaking Elders research at Tosari Crop Research Centre in Queensland is exploring biological products that reduce plant stress and improve nutrient uptake, promising benefits for Australian farmers.
Some of us just pass our final exams in our last semester of university – Alex Montanari started a company. Alex is the founder of AGRA Farming Technologies in Perth, driven by a mission to combat climate change and its impact on our world. With over four years of experience in the controlled environment agriculture scene, he’s consulted on projects for The University of Western Australia and the Australian Defence Force. Alex previously ran a successful media production company and launched an automated home growing product.
In this evokeAG. podcast episode we explore an innovative collaboration and dive into how ag industries are bridging the adoption gap when it comes to agtech, chatting with Dr Louise Brown, CEO and Founder of HydGene, and New South Wales farmer Stuart Tait.
What do you get when Australia’s top agtech innovators collaborate, rather than compete? Solutions that make beef production easier, more productive, and more profitable.
AgriWebb, Farmbot, Cibo Labs, Pairtree, and Optiweigh share how they’re working together to give beef producers more bang for their agtech buck.
Harriet Mellish’s daughters are too young to understand the concept of an event – instead she tells them she’s off to a show. And she’s not wrong; building a successful event requires a production element, it needs to engage the audience and spotlight a talented cast.
Here, the General Manager, Global Innovation Networks, AgriFutures Australia, shares what she’s learned from attending several agrifood tech and innovation events in four continents over the past year – and why there are aspirations for the AgriFutures evokeAG. 2025 program to be the greatest ‘show’ of all.
It tastes questionable and comes in a smaller can than Coke, even though it’s double the price. Yet last year Red Bull made close to USD$11 billion. Why? Because its founder didn’t ask the question, “What is the market for this product today?” Rather, it was created for an imagined future in an entirely new market category. Dan Schultz, agribusiness psychotherapist, shares why in agribusiness today, we need to ensure that we are asking ourselves and our customers the right questions.
Investment in Australian agrifood tech remains relatively robust – even in the face of a global downturn. Meet eight upstream, climate-conscious innovations leading the way.
