First Nations peoples should be offered financial loans similar to the HECS scheme that operates in Australian universities, to purchase freehold title land and apply First Nations agricultural systems that have Cared for Country for over 60,000 years.
What are the implications of supply chain transparency for agrifood producers, retailers and marketers? How will traceability evolve to meet the requirements of consumers, who want their food and fibre to be ethically and sustainably produced?
No speeches, no rehearsed responses, just honest answers to tough questions that focused on the future of food production, and the part that agtech innovation will play in it.
Mike Casey is a cherry farmer and the CEO of Rewiring Aotearoa, a New Zealand charity that believes electrification is the low-hanging fruit of agricultural emissions reduction.
At evokeAG. 2025, industry leaders explored the future of agriculture in an age of automation. This session examined the revolutionary role of AI, robotics, and human collaboration in transforming food production.
Australian startups and small-to-medium enterprises (SMEs) are increasingly turning to overseas markets to scale their innovations, and CSIRO programs are providing critical support for them to succeed.
Listening is more important than talking for Bundjalung man Ryan James, but the former NRL player and entrepreneur has a powerful story to share when he takes to the stage at AgriFutures evokeAG. on 18-19 February, 2025.
Startups from around the world will look to sow their first seeds of success in the Australian market as part of an innovative new program making its debut in February at Asia Pacific’s premier agrifood innovation event, AgriFutures evokeAG.
